In the wine industry, single-use glass is heavily used for packaging. On the one hand, glass has the greatest environmental impacts compared to other packaging materials (i.e. PET, aluminium, and beverage carton). On the other hand, glass is 100% reusable and 100% recyclable at the end of its life cycle, and is an inert material, which makes it more suitable as a food contact material.
The reWINE project proves that a circular and more sustainable way of consuming wine is possible.
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